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HI!

I'm Kristin.  I am a wife, aspiring designer, Christian and for now a SAHM.  My husband and I are parents to two darling little boys named Dylan Archer and Kyler Jude.  I created this space to document my family's adventures and lessons I've learned along the way.  The Mom Jungle is a modern interpretation of both the family newsletter and scrapbook.  

SUMMER PEACH CAKE

SUMMER PEACH CAKE

As it's still technically summer, I'm sharing my mother-in-love aka 'Mama V's' summertime peach cake!  Served with vanilla ice cream this makes the perfect dessert... enjoy! xx


SUMMER PEACH CAKE

PREP: 20 MIN        |        TOTAL TIME: 1 HR 15 MIN

INGREDIENTS

  • 1/2 cup butter
  • 3/4 sugar + 2 Tbsp
  • 2 large eggs
  • 1 cup flour
  • 1 tsp. baking powder
  • 1/2 tsp almond extract
  • Icing sugar
  • 3 large ripe peaches, peeled and sliced in thin wedges

DIRECTIONS

  • Cream butter + sugar with stand mixer
  • Slowly add in eggs and fold into mixture
  • Add flour + baking power + almond extract
  • Mix together
  • Pour in greased pie plate or springform tart pan
  • Arrange peaches
  • Bake 350 °F for 45-50 minutes or until inserted toothpick comes out clean
  • Sprinkle with icing sugar once fully cooled
WHAT I WISH I KNEW SOONER

WHAT I WISH I KNEW SOONER